Eat tapas like a local in Spain
Spain, Europe
Eating tapas in Spain is a social ritual and a ‘complete tapas experience’ involves hopping from bar to bar and enjoying a couple at each bar!
We recommend booking a tapas tour to help get your bearings, where a local guide will take you to a few of their favourite bars and show you how it’s done - then you’ll be set.
A few tips... keep your eye out for happy hours, each bar has a speciality dish, don’t order everything in the first bar and the best tapas bars are always crowded so pop into any lively looking place - Salud!
Jan Arthurs
House of Travel Kapiti Coast
Having worked in the
industry for over 30 years I still thrive on the excitement that builds as I
help plan travel adventures both for my clients and of course myself.
Hearing the anecdotes and stories on your return home continues to feed
my wanderlust passion. I love the challenge of a tricky flight itinerary, and
travel destinations of the beaten track. My passion for exploration and
dedication to service will ensure you experience your dream holiday.
Jan
Olivia Whiteside Jenkins
House of Travel Riccarton
For as long as I can remember, travel has always been a huge part of my life. I grew up travelling multiple times a year, so it's no surprise I chose a career in the travel industry to carry this on in my adult life!
My love of travelling and experiencing different cultures is what drives me to create bespoke travel itineraries for all of my clients. I truly believe that travel sparks our imagination, feeds our curiosity, and reminds us how much we all have in common.
I have explored various parts of the world along with our own backyard and will continue to do this to not only fulfil my desire to travel more but also to advance my knowledge of locations that may be of interest to my clients.
Excelling your needs, wants and expectations before, during and after travel is my main priority. I would love to create a truly amazing trip and memories that will last you a lifetime!
Olivia
Tracey Ormsby
House of Travel Prestons
Tracey Edgecombe
House of Travel New Plymouth
I liken planning a holiday to baking a cake. It takes several well measured and thought out ingredients for a great result.
I have been lucky to have travelled extensively myself and being a travel consultant for more than 20 years, I use these 'ingredients' - experience and expertise - to draw on to help create amazing holidays and lifelong memories.
It is such a pleasure to help my clients get the best out of their holidays and manage an incredible team of travel professionals.
Tracey
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